The winter months can be long and hard for some to get through. However, starting around January,
the seed catalogs, with their beautiful colored photos of the many different varieties of vegetables, berries and flowers, start arriving in the mail and all seem to offer a glimpse of hope that spring is right around the corner.
But do you ever stop to wonder, through the plethora of seed catalogs, where do all of those seeds come from? I mean, they have to come from some place. They can't just multiply on their own. And, if you are like me, you are (or should be) concerned about the ever increasing foods that either are GMOs (Genetically Modified Organisms) or contain GMO ingredients.
